Strawberry
Puree SS (with or without seeds)
Our Strawberry Puree single strength can be made with and without seeds and is ideal for the production of beverages and food products, and can be reconstituted by dilution with water. The Strawberry puree is corrected with ingredients to improve the taste characteristics for the production of soft drinks and beverages. All raw fruit materials are processed in modern production facilities, combined with optimized logistics solutions for concentrate fruits juices to offer our costumers the best service.
Properties of Strawberry Puree Concentrate
Not only is our product delicious, you’ll find it packed high with antioxidants, vitamins and fiber. Strawberries are naturally high in vitamin C, manganese, folate and potassium, and contain very little carbohydrates or fats. Our puree is produced by removing the natural water found within fruit, in a way that retains all the nutritional goodness.
This puree’s BRIX level is between 16.0 to 19.0, and can be easily made into a ready-to-drink product. With acidity levels of 0.8 to 1.2, it’s a sweet beverage too.
Strawberry Puree Concentrate – Manufacturer and Supplier
Lemonconcentrate has become one of the leading companies providing processed fruits worldwide due to our excellent products, service and communication. Our five decades of experience allows us to consistently meet demands, as we tailor our products with clients in mind.
We are located in the Southeast of Spain, a prime location for crop growth in Europe. All raw fruits are processed using modern, safe and clean production facilities.
In addition to strawberry, we also manufacture peach, apricot, mango, and pear puree concentrate, in addition to other customized concentrate blends.
- FROZEN
-18º - ASEPTIC
- 3/20 Kg
- 210 Kg
- 1000 Kg
- 25000 Kg
- ACIDITY
0.45-1.30 - BRIX
≥6,0
Puree SS (with or without seeds)
