Sour Cherry
Concentrate
Sour Cherry Concentrate is a premium ingredient widely used in the food and beverage industry for its rich flavor, deep red color, and consistency. Ideal for large-scale manufacturing, it serves as a key component in products requiring natural fruit-derived ingredients. This concentrate is optimized for industrial processes, ensuring smooth integration into diverse production lines.
- Brix 64.0-66.0
- Acidity 5.5-6.5
Interested in this product?
Contact usRELATED
PRODUCTS
Production Process
Our Sour Cherry Concentrate is produced from carefully selected sour cherries, ensuring high-quality raw material input. The cherries are washed, pitted, and processed using advanced evaporation techniques to achieve a consistent concentrate with a standardized °Brix level. The production process adheres to rigorous food safety standards, including HACCP and ISO certifications, guaranteeing a product free from impurities and contaminants. The final concentrate is packaged in aseptic containers to preserve its quality during transportation and storage.
Industrial Applications
– Sour Cherry Concentrate
Sour Cherry Concentrate is a versatile ingredient suitable for:
Beverages: Used in juices, soft drinks, flavored waters, and alcoholic beverages.
Bakery Products: Adds color and flavor to pastries, fillings, and desserts.
Dairy Industry: Enhances yogurt, ice cream, and flavored milk products.
Sauces and Condiments: Acts as a base for fruit sauces, dressings, and marinades.
Nutraceuticals: Provides a natural flavor and color component for supplement formulations.
Latest from our blog
Discover ideas, applications and market insights related to our concentrates and fruit products.
