Orange Compound

The oranges that Lemon Concentrate uses in the manufacturing of Orange Compound are the highest quality ones. They come from the best area in Spain: the Mediterranean region. The fabulous weather conditions -warm during the day and cold at night- allow us to obtain high-quality oranges with an intense flavor.

Orange Compound can be used as a base for beverage such as soft drinks, but also to make food which requires intense flavoring.

Orange is among the fruits that contain a generous amount of citric acid and is great for most food preparation activities. Besides the great scent and flavour, orange compound is high in nutrient value and works as effectively as a fresh orange. This is because the compound is an orange base extracted from fresh oranges and stored for commercial use. The compound’s ingredients are water, orange concentrate, orange emulsion, orange flavour, and other preservatives like citric acid and sodium benzoate. In the commercial setup, they are used to enhance pastry or baked products, ice cream, sauces, and beverages. Let’s explore more of how the compound is made, its properties, and its benefits.

Oranges are sent to manufacturing facilities with the latest technologies for its processing and packaging, meanwhile maintaining all the properties of the fruit and leaving it ready for its worldwide supply.

 

LemonConcentrate https://lemonconcentrate.com/wp-content/themes/lemon/img/logo-lemon-concentrate.png
LemonConcentrate https://lemonconcentrate.com/wp-content/themes/lemon/img/logo-lemon-concentrate.png
Lemon Concentrate

Orange
Compound

The oranges that Lemon Concentrate uses in the manufacturing of Orange Compound are the highest quality ones. They come from the best area in Spain: the Mediterranean region. The fabulous weather conditions -warm during the day and cold at night- allow us to obtain high-quality oranges with an intense flavor.

Orange Compound can be used as a base for beverage such as soft drinks, but also to make food which requires intense flavoring.

Orange is among the fruits that contain a generous amount of citric acid and is great for most food preparation activities. Besides the great scent and flavour, orange compound is high in nutrient value and works as effectively as a fresh orange. This is because the compound is an orange base extracted from fresh oranges and stored for commercial use. The compound’s ingredients are water, orange concentrate, orange emulsion, orange flavour, and other preservatives like citric acid and sodium benzoate. In the commercial setup, they are used to enhance pastry or baked products, ice cream, sauces, and beverages. Let’s explore more of how the compound is made, its properties, and its benefits.

Oranges are sent to manufacturing facilities with the latest technologies for its processing and packaging, meanwhile maintaining all the properties of the fruit and leaving it ready for its worldwide supply.

 

Contact us
Email us. We will be happy to assist you.

Orange Compound – Experienced Supplier

Lemon Concentrate’s main competitive advantage is the capability of tailoring almost any product depending on the needs of our customers. We adapt to product needs and target prices to excel in service, as well as in product-quality. Satisfying our customers is always our principal goal. Apart from Orange Compound, we supply many other customized blends such as vimto concentrate, appletini drink 50% fruit concentrate, coconut and pineapple concentrate, sangria concentrate, gazpacho concentrate, strawberry and lemon concentrate, lemon and ginger concentrate, mojito concentrate, watermelon and red pepper concentrate, strawberry and guava concentrate, kaki and guava concentrate, multifruit cocktail concentrate, strawberry puree concentrate, kiwi and lime concentrate, lemon and mint concentrate, apple and beetroot concentrate, citrus blend concentrate, and orange and carrot concentrate. We may blend all of these products in higher or lower proportions of each of the ingredients it contains and adapt it to customer demands.

Regarding orange sub-products, we offer a broad range of possibilities. Some examples are our Orange Compound, orange essential oil, orange juice concentrate, orange concentrate, orange juice not from concentrate, orange puree, orange comminuted 4:1, orange comminuted 3:1, orange comminuted 2:1, and orange comminuted 1:1. All of these products have an immense number of applications in the food and beverage industry.

  • FROZEN
    -18º
  • ASEPTIC
  • 3/25 Kg
  • 230 Kg
  • 1.000 Kg
  • 25.000 Kg
  • ACIDITY
    0.7-1.3
  • BRIX
    41 - 42.8
  • REF:
    LCPGAD2X
Orange
Compound
Contact us

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close