Deionized Lemon Concentrate is a premium ingredient widely utilized in industrial food and beverage applications due to its purity and versatility. The deionization process removes ions and impurities, leaving a neutral, clarified product that retains the natural essence of lemons. This concentrate is an essential ingredient in a variety of applications, including soft drinks, flavored waters, confectionery, and baked goods, where a clean and consistent lemon profile is required without altering other aspects of the formulation.
Deionized Lemon Concentrate Supplier & Manufacturer
LemonConcentrate is a leading global supplier and manufacturer of Deionized Lemon Concentrate, renowned for its commitment to quality, reliability, and customer-focused solutions. With extensive expertise in fruit concentrate production, LemonConcentrate offers products that meet the highest industry standards. Utilizing cutting-edge facilities, the company ensures consistent purity and high-volume production capabilities to serve diverse industrial needs. Combined with a robust global logistics network, LemonConcentrate guarantees timely delivery and seamless integration into your supply chain, making it a trusted partner for manufacturers worldwide.
Properties and Benefits of Deionized Lemon Concentrate
Deionized Lemon Concentrate is a clear, neutral concentrate derived from fresh lemons through advanced deionization and filtration processes. These steps remove charged particles and impurities, resulting in a pure product that delivers the natural lemon aroma and essence without the acidity or mineral content that could affect formulation stability. This makes it especially valuable for applications requiring precise pH control and ingredient neutrality.
In the beverage industry, Deionized Lemon Concentrate is a preferred ingredient for soft drinks, flavored waters, and energy drinks, offering a consistent lemon base that enhances flavor profiles without dominating the end product. It is also ideal for confectionery items such as candies, syrups, and jams, providing a clean citrus note that complements a wide range of recipes. In baked goods, the concentrate can be used in glazes, fillings, and dough to impart a subtle lemon essence while maintaining product consistency.
Produced using lemons sourced from trusted growers, LemonConcentrate ensures a high-quality end product through meticulous processing in modern facilities. The deionized nature of this concentrate allows it to blend seamlessly with other ingredients without causing chemical reactions or impacting stability, making it ideal for complex industrial formulations. Its long shelf life, high concentration, and ease of storage and transportation further enhance its value for manufacturers seeking efficient and scalable solutions.
- ASEPTIC
- 240 Kg
- ACIDITY
30-32 - BRIX
45-48
Lemon Concentrate