Multifruit Compound

The Multifruit Compound  is the perfect option to achieve tailor-made solutions for our clients. Our Multifruit Compound 1%, 6% or 35%,  is corrected with ingredients to improve the taste and meets the high standards and taste characteristics for the production of soft drinks and beverages.

 

LemonConcentrate https://lemonconcentrate.com/wp-content/themes/lemon/img/logo-lemon-concentrate.png
LemonConcentrate https://lemonconcentrate.com/wp-content/themes/lemon/img/logo-lemon-concentrate.png
Lemon Concentrate

Multifruit
Compound

The Multifruit Compound  is the perfect option to achieve tailor-made solutions for our clients. Our Multifruit Compound 1%, 6% or 35%,  is corrected with ingredients to improve the taste and meets the high standards and taste characteristics for the production of soft drinks and beverages.

 

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Properties of Multifruit Compound

This combination of fruit makes the final product ready for the product to be produced by the customer. It is ideal for the production of soft drinks and beverages. The Multifruit Compound  may be applied in ice creams, bakery, dairy products, ready meals, jams, sirups or any other food industrial applications.

Our Multifruit Compound  can be elaborated with different fruits and different proportions, from 1% to 35%,  depending on the client’s needs. We may blend different types of fruit according to the final product the customer wants to obtain.

Multifruit Cocktail Compound – Lemon Concentrate

Lemon Concentrate excels in product-quality and customer service, both utilizing the latest technologies for the processing of our raw materials, and complying with delivery times, documents, rules and regulations. Our flexibility when adapting to customer’s needs both product-wise and price-wise, situates us at the top of the list of the world’s leading fruit concentrate suppliers.

As well as Multifruit Compound  we may customize many other blends, for instance lemon and mint concentrate, lemon and ginger concentrate, strawberry and guava concentrate, kaki and guava concentrate, strawberry and lemon concentrate, kiwi and lime concentrate, apple and beetroot concentrate, citrus blend concentrate, blood orange concentrate, orange and carrot concentrate, and strawberry puree concentrate.

  • FROZEN
    -18º
  • ASEPTIC
  • 3/25 Kg
  • 240 Kg
  • 1.000 Kg
  • 25.000 Kg
  • ACIDITY
    2.0-3.0
  • BRIX
    54.0-56.0
Multifruit
Compound
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