Our cantaloupe melon fruit concentrate has the best quality. The cantaloupe melon, also known as “muskmelon”, is a member of the large Cucurbitaceae family. This melon variety needs warm weather to grow up properly.
Lemon Concentrate takes care of all the details to make sure the fruit we use has the best quality. Our Cantaloupe Melon Concentrate maintains all the properties and flavor of the melon. We normally pack it in aseptic bags, which are inserted in metallic, cone-shaped drums, covered with plastic lids. In order to maintain the quality and properties of the Cantaloupe Melon Concentrate, storage under a 4-10 degrees Celsius temperature is recommended. Cantaloupe melons are very healthy; they protect skin against harmful toxins that prematurely age the skin, relieve symptoms of anxiety and stress, they are beneficial for maintaining healthy eyes, boost the immune system, reduce risk of gastrointestinal conditions, help to prevent kidney-related diseases, aid in improving insulin metabolism, help to reduce risk of cancer, help to reduce inflammation, and prevent arthritis.
Cantaloupe Melon Concentrate – Experienced Supplier
All raw fruit materials e.g., Cantaloupe melons, are processed in modern production facilities, which combined with optimized logistics solutions result in us being able to offer our customers the best service and product quality at the best prices. Apart from Cantaloupe Melon Juice Concentrate, Lemon Concentrate has been supplying for many years other fruit juice concentrates, such as orange juice concentrate, white grapefruit juice concentrate, pink grapefruit juice concentrate, lemon juice concentrate, mandarin juice concentrate, watermelon juice concentrate, white grape juice concentrate, red grape juice concentrate, pineapple juice concentrate, strawberry juice concentrate, apple juice concentrate, and pomegranate juice concentrate, amongst others. Juice concentrates are not the only fruit sub-product that we supply. Some other sub-products are essential oils, juice concentrates, purees (comminuteds), NFC juice pulp cells and fruit concentrates.
Moreover, we may taylor-blend almost any product in order to adapt to our client’s needs.
Cantaloupe Melon Fruit Concentrate
| CHEMICAL ANALISYS: | RANGE | COMMENTS / OBSERVATIONS | | - | - | - | | · Brix | 46.0 – 48.0 | | · Acidity (%ACA) | 0.2 - 0.4 |
| RECOMMENDED APPLICATION RTD 10%: | | | | - | - | | | · Cantaloupe Melon Concentrate | 30 g | | · Dry Sugar | 126 g | | · Citric Acid | 1.0 g | | · Water | 843 g | | · Total | 1000 g |
| FINAL DRINK PARAMETERS: | | | | - | - | | | · Brix | 14.0 | | · Acidity (%ACA) | 0.10 |